Udon Shin, the Tokyo udon shop renowned for its viral carbonara udon, has opened its first international store at Takashimaya Shopping Centre in Orchard after much anticipation.
Tag: Singapore Restaurants
True Cost @ Suntec City, Promenade – Modern European Cuisine Minus the Markup
Fancy dining on modern European dishes in the heart of town, minus the markups that take your meal from “fairly reasonable” to “a costly hole in your wallet”? True Cost is the place for you.
Founded on a philosophy of making high-quality food accessible, True Cost made a name for its modern dishes served at cost price – or at least, close to it. All with a breathtaking view of Singapore’s cityscape from its premises in Suntec City Sky Garden.
The catch: an entry fee of $5 – $10 per diner.
Scarpetta @ Amoy Street, Tanjong Pagar – Affordable Handmade Pasta from $17
Handmade pasta and Italian nibbles for under $30 in the middle of the CBD? In this economy?
I’ll admit, I was skeptical when I first heard about Scarpetta and its shockingly wallet-friendly offerings. After all, we’re in a time of shrinkflation, where low prices normally mean proportionately tiny portions. (I was so happy to be proven wrong.)
Kaunta Singapore @ Onze @ Tanjong Pagar, Tanjong Pagar – Viral Tsujihan Kaisendon Available for Lunch and Dinner
Tokyo food lovers, rejoice; here’s one more dish you needn’t travel out of Singapore to enjoy. Kaunta, an upscale Japanese restaurant, has brought Tusjihan’s viral kaisendon to our doorsteps, with much of its recipe and serving reproduced from top to bottom.
Gyu San Japanese Sando & Charcoal Bar @ Forum The Shopping Mall, Orchard – Enjoy Hamburg Cooked A La Minute in an Open Concept
Japanese F&B brand, Gyu San, is not resting on its laurels. The restaurant known for its wagyu sando has recently expanded its Orchard outlet to include a brand new concept, Gyu San Japanese Sando & Charcoal Bar. Located inside Forum The Shopping Mall, it offers a sole item on its menu: wagyu hamburg grilled over binchotan.
[CLOSED] CinqueTerre @ Tanjong Katong Road, Tanjong Katong – Authentic Northern Italian Cuisine; $25++ Set Lunch Available (Media)
Update 19 Jan 2025: CinqueTerre has closed.
I love a good ol’ Italian restaurant where I can sample authentic European fare made with simple, wholesome ingredients. CinqueTerre is a newly-opened shophouse restaurant helmed by Chef Marco Ravera, who brings over 25 years of culinary experience from around the world to this humble corner of Tanjong Katong.
Nobu Singapore @ Four Seasons Hotel, Orchard – World-Famous Japanese-Peruvian Restaurant
Nobu, known worldwide for its Japanese dishes with Peruvian influences, opened at the Four Seasons Hotel in Singapore to much fanfare last year.
Helmed by head chef Nobu Matsuhisa, whose personal and professional journey can be considered a success story in and of itself, this swanky restaurant has built an impressive clientele of celebrity guests in metropolitan cities around the globe.
With a Signature Bento promotion happening in the month of February, I was curious to experience Nobu and see what the fuss is all about.
Chue On It 