Jewel Changi Airport Food Guide – 19 Places to Snack & Dine + Who’s Open 24 Hours

Jewel Changi Airport is set to be one of the biggest openings for a retail, dining, and entertainment space in Singapore in 2019. With a whopping 300 facilities spanning across 10-storeys, it won’t be long before you start looking for your next bite, or a chance to chill over good food and company.

Here are 19 places to snack, dine, and hang out in between exploring Jewel Changi Airport’s expansive entertainment and flight facilities, including the world’s biggest indoor waterfall, the HSBC Rain Vortex!

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BUNDT by The Backyard Bakers @ Havelock II, Chinatown – Unapologetically Badass Takeaway Bakery with a Daily Changing Menu

BUNDT by The Backyard Bakers, or Backyard Bakers as they are affectionally known to regulars, may be one of Singapore’s best kept foodie secrets.

Operating out of a takeaway kiosk at Havelock II near Chinatown, BUNDT is The Backyard Bakers’ sole physical space, following the recent closure of its GRAZE outlet in West Coast. This minimally-decorated joint is so tight (think can’t swing a cat, let alone your ponytail), making the quality of the food they churn out on a daily basis, nothing short of a minor miracle.

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There’s one catch, though: there’s no fixed menu. But here’s a breakdown of some of The Backyard Bakers’ more popular offerings, plus how you can get your hands on them!

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Creamery Boutique Ice Creams @ Tyrwhitt Road, Lavender – Thai Ice Cream Cafe with Exploding Lava Cookies and Quirky Ice Cream Flavours (Media)

If ever there was a prize for personifying the saying, “a couple that works together, stays together,” the honour would no doubt go to Creamery Boutique Ice Creams. Nestled amongst other cafes and watering holes along Tyrwhitt Road in Lavender, the boutique dessert cafe is actually the Singapore branch of a Thai dessert brand.

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The Buffet @ M Hotel – Seafood Steamboat Buffet Dinner with Unlimited Servings of Black Garlic-Infused Collagen “Live” Prawns (Media)

There’s nothing not to love about steamboats – simple, nutritious ingredients thrown together to cook in a flavourful broth of your choice, often in the company of family and friends.

Mention the word “steamboat” to any food-loving Singaporean, and the first brands that inevitably come to mind are the likes of Haidilao and Beauty In A Pot. But in my opinion, M Hotel’s Seafood Steamboat Buffet Dinner is well on its way to becoming another worthy contender for the title of steamboat of choice in the CBD.

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5 Foodiepreneur Finalists from Deliveroo’s Pop-Up Kitchen @ IncuBaker, Mediapolis – Final Pitch Day on 16 October (Media)

How would you like $25,000 and a chance to start your own restaurant? Deliveroo is giving five aspiring entrepreneurs – or should I say, foodiepreneurs – the chance to get their dream business going at the Deliveroo Food Market at Mediapolis, all part of a drive to nurture the next generation of game-changers in the food industry.

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From an initial online proposal, to a two-hour pop up kitchen at the Incubaker, these five talented candidates will be battling it out on Deliveroo Pitch Day on 16 October!

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