Shake Shack marks its second anniversary in Singapore, with a sixth outlet at Great World, formerly known as Great World City! The new outpost, which features plush, dark blue booths fitted with whimsical green and orange accents, will open its doors on 28 April.
For all the quirks in its name, My Father’s Minced Meat Noodle means serious business – for noodles, that is. Helmed by a father-and-son team whose hawker heritage goes back at least three generations, this humble stall operates out of N4 Neighbourhood Centre in Tampines.
Fancy authentic Thai cuisine in the heartlands? Wang Thai Kitchen is a casual eatery that is fitted with mouthwatering dishes from the Land of a Thousand Smiles in Lorong 4 Toa Payoh.
Fancy chowing into your favourite New York burger with a stunning waterfront view to boot? Come 1 December, Shake Shack will officially welcome its fifth outlet at VivoCity in HarbourFront!
With this new, generously spaced outlet, complete with al fresco seating opening next month, expect to also enjoy Shake Shack Singapore’s first Great Shake Sale, which started in 2012 as a yearly initiative to raise funds to end childhood hunger in America. The first 100 customers at Shake Shack VivoCity will receive exclusive Shack swag.
Kanada-ya, the award-winning authentic tonkotsu ramen specialist hailing from Kyushu, Japan, has landed its third Singapore outpost in Marina Square, City Hall. Shoppers and office dwellers in this part of Singapore can now get a taste of its limited edition truffle ramen, rice bowls, and more. With its other centrally located outlet a couple of train stations away in Change Alley, Raffles Place.
Malaysian noodle house, GO Noodle House has been serving up delicious noodles at two Singapore outposts in Somerset and Tampines. Conveniently located and fitted with decor harking back to the olden days, this casual eatery has seen great success both in Malaysia and Australia.
Mark your calendars – Shake Shack is officially opening its fourth outlet in Singapore at Suntec City on 30 September. And to celebrate, Shake Shack will be launching a limited-time ShackMeister Menu, featuring fan favourites with a bonus topping of crispy fried shallots!
First created in the 2015 for a burger competition in the USA, the ShackMeister menu will be launched exclusively at Suntec City on 30 September, before debuting across all four Singapore Shacks on 5 October.
