Hill Street Tai Hwa Pork Noodle @ Tai Hwa Eating House, Crawford Lane – Singapore’s Best Bak Chor Mee with a Michelin Star Now Has A Takeaway Counter

If Japan has her ramen and Vietnam has her pho, then Singapore has her bak chor mee. Whether served dry with chilli and vinegar, or in a bowl of piping hot soup, bak chor mee is one of the must-try dishes if you’re in Singapore. 

While bak chor mee stalls are a dime a dozen in Singapore’s rich hawker food scene, no stall has come quite close to being the most talked-about one as Hill Street Tai Hwa Pork Noodle on Crawford Lane. Not only is it the oldest bak chor mee stall in Singapore, but also it’s the cheapest one-Michelin meal. 

hill-street-tai-hwa-pork-noodle-gan-mian

Continue reading

Tiong Bahru Hainanese Boneless Chicken Rice @ Tampines Street 81, Tampines – Michelin Bib Gourmand Food Now Available in Tampines

There has been a spate of Michelin Bib Gourmand hawker recipients expanding beyond their home bases and setting up shop across Singapore. Good for them – and good for us to be able to get a taste of their revered recipes closer to home! One of these growing hawker businesses is Tiong Bahru Hainanese Boneless Chicken Rice, which recently opened its third outpost in Tampines Street 81

tiong-bahru-hainanese-boneless-chicken-rice-2

Duo Chicken Rice ($5 – $6)

Continue reading