Minced Pork Bros @ Old Airport Road Food Centre – Traditional Bak Chor Mee with Modern Influences (Media)

Bak chor mee is one of those quintessentially Singaporean things that is hard not to love, yet is not easy to nail either. Thankfully for our local food heritage, new contenders like Minced Pork Bros are rising to the challenge of preserving one of our favourite supper dishes, albeit with a few modern twists. 

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Opened by the owners of hawker legend Roast Paradise, also located at Old Airport Road Food Centre, Minced Pork Bros is a mod-concept stall. Its “young generation” founders, Randall Gan and Kai Koh, have previously collaborated with media personalities such as Class 95FM and The Muttons. 

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Brotherbird Bakehouse Popup @ Shell Station, Tampines – Get All 14 Croissant Flavours Till 31 Aug

Whether you’re a French pastry purist or one for whacky fillings and flavours, you can’t deny that Brotherbird Bakehouse has become one of Singapore’s leading institutions on the croissant. And if the long queues and soldout notices are anything to go by, it seems many share this sentiment. 

Good news if you’re residing in the east – Brotherbird Bakehouse is running an extended popup at Shell Station MAC Drive-Thru till 31 August, where you can get your hands on their goodies including the sought-after August Edition box! 

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Mentai-Ya Japanese Cuisine @ Tampines GreenWeave, Tampines – Affordable Mentai Bowls in the Heartlands

Mentaiko is one of those guaranteed crowd-pleasers in Japanese cooking. After all, who doesn’t love a blanket of creamy, umami goodness layered generously on their rice bowls? 

With five branches scattered across Singapore, Mentai-Ya Japanese Cuisine is serving up this thicc Japanese-style cod roe sauce for customers in heartland areas like Tampines and  Bukit Panjang. 

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Tiong Bahru Hainanese Boneless Chicken Rice @ Tampines Street 81, Tampines – Michelin Bib Gourmand Food Now Available in Tampines

There has been a spate of Michelin Bib Gourmand hawker recipients expanding beyond their home bases and setting up shop across Singapore. Good for them – and good for us to be able to get a taste of their revered recipes closer to home! One of these growing hawker businesses is Tiong Bahru Hainanese Boneless Chicken Rice, which recently opened its third outpost in Tampines Street 81

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Duo Chicken Rice ($5 – $6)

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