Fancy something healthy, but tired of the same ol’ salads and wraps? Or how about tucking into your favourite popiah snack with a modern twist?
Souperstar is here to to help you enjoy the best of both worlds! Specialising in hearty soups, fusion popiah, and guilt-free salads, this hip food concept has reimagined our favourite chows in fun, refreshing flavours.
Update June 2020: Table Manners has closed.
While most of balk at the idea of working at a far-flung industrial area, Changi City Point is home to a number of noteworthy gems. Table Manners styles itself as a cozy place for afterwork get-togethers and lunchtime indulgences, with a simple, yet enticing menu of European comfort foods and bar bites.
With its retail arm stretching across 35 countries, and two bustling eateries in Singapore, Real Thai has added a new F&B outpost under its belt. Tucked away in the basement of Changi City Point, Real Thai presents authentic Thai cuisine that will have you declaring, “Aroi mak mak!” as soon as you take a bite.
With the Lunar New Year looming around the corner, family get-togethers and lavish celebrations are in order. Why not welcome the Year of the Rat at Taiwanese porridge specialist, Goldleaf Restaurant in Katong Square?
Savour the best of Chinese cuisine in the Auspicious Set Meal ($888), which boasts a mouthwatering spread of wholesome culinary creations for 10 pax. Dine to your heart’s content on this seasonal offering, available till 8 February 2020.
Black Friday may be over, but that doesn’t mean we can’t enjoy anymore sweet deals! From 6 – 8 December, Icenoie Hokkaido will be celebrating its first anniversary with 50% off all gelato and soft serve.
What’s better than chilling at a beer garden with a cold one? Chilling at a beer garden that’s completely air conditioned! Tiger Beer has opened its first concept store at Jewel Changi Airport, and it’s already scoring major brownie points with yours truly.
Bubble tea – or boba as they like to call it in the US – has been enjoying some kind of renaissance recently. From dingy neighbourhood joints peddling eyebrow raising flavours (Blue Coral, anyone?), to sophisticated franchises, this popular beverage has sure come a long way since its humble origins in Taiwan in the 1980s.
The latest addition to Singapore’s ever growing array of bubble tea chains is Xing Fu Tang 幸福堂. Opened one and a half years ago, this hugely popular brand has already opened close to 100 outlets in its native Taiwan, as well as Japan, Canada, and Thailand.
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