What a time to be a burger lover in Singapore. Five Guys, the American fast casual chain known for its customisable burgers and milkshakes, has finally landed in Singapore. With its first store at Plaza Singapura in Dhoby Ghaut, it’s safe to say that the ultimate three-way between Fatburger, Shake Shack, and now Five Guys to be the top American burger restaurant in Singapore has kicked off!
Update 6 January 2021: KFC Fried Chicken Skin is back! Now available at all outlets for a limited time with Original Recipe and Spicy versions at $3.60.
Unless you’ve been living under a rock, you would have heard by now of KFC Singapore’s Fried Chicken Skin, which caused quite the stir when it was announced.
Since its limited release on 11 November, much of social media has turned to watching live updates on KFC Singapore’s Instagram for where to these elusive, popular chicken skins; it completely sold out at all 10 outlets where it’s available on Day One.
But before you cry, “But you can taste the same thing from peeling off the fried chicken what!” Let’s dive into my honest take on KFC’s Fried Chicken Skins.
Update June 2020: 1460 Tteokbokki has closed.
If there’s one thing I miss the most about my summer stint in Korea as a student, it’s got to be walking along the busy, neon lit streets with a piping hot snack in hand – ok, let’s be real here, I always miss the food most in every country I visit.
ANYWAY. I was psyched to hear that a Korean street snack shop had opened in the heart of Orchard Road, at Cineleisure. Helmed by the same team behind Joo Bar, E!ght Korean BBQ and Sticky, 1460 Tteokbooki is a casual takeaway snack shop that specialises in various renditions of tteokbokki, as its name suggests!
Chue On It 