Following the success of The Affogato Bar, Singapore’s first standalone coffee bar to specialise in affogato desserts, The Affogato Group has opened its second concept, The Affogato Lounge on the ground floor of boutique hotel KeSa House on Keong Saik Road.
Tag: Western Cuisine
Cheeky @ Neil Road, Outram Park – Cafe by Day, Craft Beer Joint by Night (Media)
Every so often, a new entry joins Singapore’s burgeoning scene of self-proclaimed hipster cafes, bistros, and craft beer joints – so much so that it’s impossible to keep up with who’s coming and going.
Taking over the space previously held by Botanist (another cafe from my growing list of places that I never got to visit before they closed) on Neil Road is Cheeky, a cafe-by-day, craft-beer-joint-by-night establishment.
Like so many of its predecessors that have come and gone in our ever so fickle F&B landscape, Cheeky aims to break the mould by delivering “top-notch cafe fare with a twist or two”.
Continue reading
Pasta Supremo @ Suntec City, City Hall – Handmade Fusion Pastas; 3 New Flavours Out! (Media)
Pasta is a pretty simple dish that is easy to whip up. Toss in some pasta strands, add a few of your favourite toppings, dribble with sauces and viola – your quick fix is complete. But what if you want to take this simple classic to the next level?
Pasta Supremo, the newest brainchild of the team behind The Salted Plum, is where you will find some of Singapore’s wackiest Asian fusion pasta creations. Located opposite Gudetama Cafe at Suntec City, this modern pop-up is already enjoying immense popularity among diners seeking something different.
Burger & Lobster Singapore @ Jewel Changi Airport – London Born Brand Lands in Singapore with Exclusive Sambal Glazed Lobster
World famous Burger and Lobster has become the latest addition to Jewel Changi Airport’s star studded lineup of F&B brands. Occupying a relatively small area of Jewel’s fifth and highest level, the London born restaurant opened to much hype, with healthy sized crowds throughout lunch and dinner times on the weekends.
Habitat by HonestBee @ Boon Leat Terrace, Pasir Panjang – High Tech Cashless Supermarket Meets Dining Experience
The future of eating and shopping is here! Habitat by Honestbee opened its doors late last year, bringing its online grocery delivery service to a gorgeous brick and mortar space in Pasir Panjang. The spacious warehouse combines retail and F&B elements into one cashless concept, and has stirred up quite a storm among food aficionados and techies alike.
Non Entrée Desserts @ Rangoon Road, Farrer Park – Quirky Desserts That Are Not What They Seem
Non Entrée Desserts needs no introduction. Located at the end of Rangoon Road, the dessert specialty cafe has made waves for its quirky desserts modelled after traditional local delicacies and hawker fare.
ARTEA @ VivoCity, HarbourFront – Eight New Tiramisu Flavours in Instagram Worthy Marble Boxes (Media)
Known for their jiggly soufflé pancakes when they first opened at VivoCity, ARTEA is no stranger to beautiful desserts and drinks, served in an airy white space with larger-than-life flowers and ultra feminine decor.
The tea and dessert shop has since moved on to another dessert that is just as delicious and palatable: tiramisu.
