Tag: East Singapore

Brotherbird Bakehouse Popup @ Shell Station, Tampines – Get All 14 Croissant Flavours Till 31 Aug

Leave a comment

Whether you’re a French pastry purist or one for whacky fillings and flavours, you can’t deny that Brotherbird Bakehouse has become one of Singapore’s leading institutions on the croissant. And if the long queues and soldout notices are anything to go by, it seems many share this sentiment. 

Good news if you’re residing in the east – Brotherbird Bakehouse is running an extended popup at Shell Station MAC Drive-Thru till 31 August, where you can get your hands on their goodies including the sought-after August Edition box! 

brotherbird-bakehouse-tampines-shell-popup-2

Continue reading →

Mentai-Ya Japanese Cuisine @ Tampines GreenWeave, Tampines – Affordable Mentai Bowls in the Heartlands

1 Comment

Mentaiko is one of those guaranteed crowd-pleasers in Japanese cooking. After all, who doesn’t love a blanket of creamy, umami goodness layered generously on their rice bowls? 

With five branches scattered across Singapore, Mentai-Ya Japanese Cuisine is serving up this thicc Japanese-style cod roe sauce for customers in heartland areas like Tampines and  Bukit Panjang. 

mentai-ya-tampines-2

Continue reading →

[CLOSED] Cafe Confetti @ Leong Huat Building, Tai Seng – Housemade Kuehs in a Hipster Setting

Leave a comment

Update 19 Jan 2025: Cafe Confetti has closed.

What do you get when you combine traditional kuehs with a hip, modern setting? You get Cafe Confetti! Located a stone’s throw away from Tai Seng MRT, in Leong Huat Building, Cafe Confetti is the culmination of Confect.T’s recent rebrand and transition from online business to physical cafe. 

cafe-confetti

Continue reading →

Tiong Bahru Hainanese Boneless Chicken Rice @ Tampines Street 81, Tampines – Michelin Bib Gourmand Food Now Available in Tampines

Leave a comment

There has been a spate of Michelin Bib Gourmand hawker recipients expanding beyond their home bases and setting up shop across Singapore. Good for them – and good for us to be able to get a taste of their revered recipes closer to home! One of these growing hawker businesses is Tiong Bahru Hainanese Boneless Chicken Rice, which recently opened its third outpost in Tampines Street 81. 

tiong-bahru-hainanese-boneless-chicken-rice-2

Duo Chicken Rice ($5 – $6)

Continue reading →

Goldenroy’s San Francisco Sourdough Pizza – Gourmet Pizzas Crafted from a 100 Year Old Strain of Sourdough Culture

Leave a comment

You’ve heard of 100-year old recipes passed down for generations, but what about 100-year old sourdough starters? Goldenroy’s San Francisco Sourdough Pizza is a takeaway kiosk whose claim to fame is American-style sourdough pizzas, the base of which is made from a 48-hour aged sourdough starter that is itself an heirloom strain aged over 100 years old!  

goldenroy-sourdough-pizza

Continue reading →