Crab & Burger – Crab-Themed Burger Delivery Service Helmed by Ex-Head Chef of Burger & Lobster (Media)

The great thing about cloud kitchens is being able to indulge in restaurant-quality foods without the hassle of having to get dressed and step out of your home. 

Opened three months ago, Crab & Burger aims to plug a gap in Singapore’s burger scene where beef-based goods are aplenty, but with options far and few between for seafood lovers. Its founder, a self-proclaimed introvert who is passionate about expressing his culinary creativity through food, once headed the culinary team at the famed Burger & Lobster in Singapore, so you know you’re getting your money’s worth. 

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Okashi Gaku @ Suntec City, City Hall – Viral Japanese Cake Vending Machine Arrives in Singapore (Media)

I’m a sucker for cakes and snacks that come in cute packages, so when Okashi Gaku‘s cake-in-a-can first went viral on Japanese social media, I immediately added it to my bucket list for my next (if ever) trip. Fortunately, trying these cakes for ourselves will be a reality come 16 September, when its first overseas machine opens at the entrance of Eat at Seven in Suntec City

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Minced Pork Bros @ Old Airport Road Food Centre – Traditional Bak Chor Mee with Modern Influences (Media)

Bak chor mee is one of those quintessentially Singaporean things that is hard not to love, yet is not easy to nail either. Thankfully for our local food heritage, new contenders like Minced Pork Bros are rising to the challenge of preserving one of our favourite supper dishes, albeit with a few modern twists. 

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Opened by the owners of hawker legend Roast Paradise, also located at Old Airport Road Food Centre, Minced Pork Bros is a mod-concept stall. Its “young generation” founders, Randall Gan and Kai Koh, have previously collaborated with media personalities such as Class 95FM and The Muttons. 

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Nonbei Izakaya @ South Bridge Road, Chinatown – Japanese-Style Sister Bar of George Town Tze Char & Craft Beer (Media)

George Town Tze Char & Craft Beer has expanded into Japanese cuisine with the opening of its sister bar, Nonbei Izakaya on South Bridge Road. Inspired by Tokyo’s Drunkards Alley, this part-indoor, part-alfresco bar features tantalising bar bites with an assortment of Japanese sake and beer in a cozy setting.

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Hot Thai Grill Hotpot Buffet @ COCA Singapore – Have It Your Way with New Grill Installations (Media)

It’s an age-old debate – fiery, hot BBQ versus wholesome, comforting hot pot. But why deprive yourself of one when you can have the best of both worlds? COCA Singapore has launched its new Hot Thai Grill Hotpot Buffet (available with an $18 add-on) for you to do so! 

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Known for its mouthwatering hotpots that blend Thai cuisine with Cantonese home-style cooking, COCA has been serving customers consistently at both its Kallang Leisure Park and Suntec City outlets since 1987. The Hot Thai Grill Hotpot levels up the cook-it-your-way experience with two ways to prepare their marinated meats and seafood. 

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