Venture out of town and impress your family, pamper your palates, and feast your way into the Year of the Rat with Famous Kitchen‘s specially curated Chinese New Year menu. Tucked away in Sembwang Road, the Nanyang-inspired restaurant provides a good escape for friends and family looking to enjoy a good time together this Lunar New Year season.
This Lunar New Year, Famous Kitchen has curated four delectable set menus, available till 8 February 2020 for your festive feasting. Set menus range from $488++ for 8 diners to $1388++ for 10 diners, with an extra charge from 24 to 26 January 2020.
Here are some of the mouthwatering, seasonal creations you can treat yourselves to when you order from Famous Kitchen’s Chinese New Year menu!
For starters, the Caramel Prawns ($30++ – $70++ ala carte) are a fiery addition to your meal. Seafood lovers will have their appetites whet by these richly-flavoured crustaceans that boast a spicy kick, dotted with rice krispies for extra crunch.
The Braised Sea Cucumber with Beancurd and Mushroom is another wholesome feature on Famous Kitchen’s seasonal menu. Indulge in this comforting dish that blends flavours of the sea with some nourishing greens.
Work up an appetite for some Fried Rice with Waxed Meat Wrapped in Lotus Leaf ($38++). Served with slices of Taiwanese sausage, this hearty dish is a good way to wrap up your main courses (pun unintended).
The Soya Bean Gingko Nuts with Snow Fungus provides a simple end to your Chinese New Year feast that doesn’t border on over-sweet. A perfect dessert for health-conscious diners who still want to indulge in the festivities!
Aside from seasonal offerings, Famous Kitchen will also be whipping up signature items from its regular menu, such as the video-worthy Oven-baked Volcano Chicken ($58++ whole) and Steamed Fish with Preserved Vegetables on Hot Plate (seasonal pricing).