You know you’ve grown up, when you’ve gone from colouring by numbers to cooking by numbers. Hot on its successful entry into The 1925 Brewing Co.‘s menu – so much so that Chef Ivan Yeo completely phased out traditional pork dumplings in favour of its vegan substitute, PHUTURE® Foods has released its new Vegan Dumplings Cooking Kit ($14) and Vegan Dumpling Filling ($12.50) for you to re-create this mouthwatering recipe at home!
I first chanced upon Sarah’s Loft’s pretty cakes on Instagram and since then, I’ve been hooked on her visually arresting creations. Peruse any list on Singapore’s top cake shops and bakers, and you’ll be hard pressed not to find this household name.
While Sarah’s Loft does not have an official retail store (Shop Wonderland having sadly closed a couple of years ago), you can order a variety of set boxes, cakes, and dessert tables for your next house party or afternoon tea!
Indonesian comfort food gets a modern upgrade at MOONSTONE Bar, a quaint noodle place cum bar situated along Amoy Street. Helmed by Keith Koh and Anthony Utama, the latter of whom also owns the famous Tamade Cafeteria in Bali, this new entry to Tanjong Pagar’s robust kaleidoscope of food joints and watering holes is where you can expect to find street food staples with a couple of twists.
Togetsuko Bridge. Tenryuji Temple. Bamboo Forest. These are just some of the must-see spots for any tourist worth his or salt at Arashiyama, Kyoto. But for coffee aficionados, there’s one more item on the checklist – %ARABICA.
Opened in 2014, %ARABICA is the brainchild of Kenneth Shoji, a coffee farm owner and coffee machine distributor whose love for coffee sprouted during his time in the “unique fusion of beach hippie culture” in Venice Beach, California. Since then, the coffee chain’s minimalist stores have sprung up around locations ranging from historic to iconic, as well as fashionable cities like Shanghai and Abu Dhabi.
Update 19 Jan 2025: Korio has moved to Central Boulevard.
A fairly new entrant to Far East Square, Korio has been taking Singapore’s F&B scene by storm with its mouthwatering grilled sandwiches and New York inspired brioche doughnuts.
On my first visit to Korio’s hole-in-the-wall sized kiosk one weekend afternoon, nearly all sandwiches were sold out, and the display case was wiped clean of doughnuts. It took me another visit, also early on a weekday, to finally score those legendary sweets. Looking at the large crowd and 1-hour waiting times, one could easily forget that eating out ever took a hit from 2020’s coronavirus pandemic!
Not one to rest on their laurels, LUNA on Amoy Street has been hard at work to concoct new, mouthwatering cakes. September brings two new entries to the patisserie’s menu: Rose Raspberry and Yuzu Meringue!
Update 19 Jan 2025: The Milky Way has closed.
Tanglin Halt Road residents may remember Aw’s Signature Minced Pork Noodles during its days at Tanglin Road Hawker Centre. Today, the slurp-worthy noodles can be found a stone’s throw away from their former home, at The Milky Way Homemade Icecream and Coffee.
Chue On It 