With the intense squeeze faced by the F&B scene these days, seeing your favourite establishment mark another year in operations can be cause for celebration. For its 7th anniversary, Dashi Master Marusaya has a couple of tricks up its sleeve to up the ante for its shabu experience!
TEN Sushi turns six this year, and is rolling out a series of exciting deals to whet your appetite! For now till 30 November 2021, feast to your heart’s content on TEN Sushi’s wallet-friendly perks, which include:
After my first try of Le Matin Patisserie’s Travel Series, I was eager to sample the Singapore-based bakery’s other creations. To my delight, Chef Mohammed Al-Matin, whom the bakery is named after, has come up with another selection of delectable savoury treats!
Savoury Assemblage ($58)
Dubbed the Savoury Assemblage V1 ($58), the first of Le Matin’s savoury series contains four hand-crafted savoury bakes perfect for breakfast, lunch, or even a spot of afternoon indulgence. As always, look forward to clever takes on classic European staples.
Japanese sandos seem to be in vogue these days, with cafes and restaurants alike offering their take on the popular convenience store snack. One such place, Hello Arigato, recently opened its doors along Upper Thomson Road.
Opened by the team behind hipster stalwart The Refinery, Hello Arigato is already seeing snaking queues for its thick sandos and Japanese-inspired treats.
Renowned Chinese hotpot restaurant, Li Ji Chuan Chuan Xiang 李记串串香 has launched its second outlet in Jalan Besar. Originally from China, the restaurant is one of the few places to serve Chinese skewer hotpot in Singapore.
Every so often, you’ll stumble on a hidden gem that you would want to keep to yourself, as your secret go-to spot for your favourite food or drink. While I was admittedly a little hesitant to put this accidental new find of mine in the spotlight, sharing is caring.
So without further ado, let me introduce you to my new favourite Japanese izakaya in Singapore: Dosukoi x Donpachi.
Tucked away in the basement of Cuppage Plaza (also affectionately known as Little Japan), away from the hustle and bustle of Orchard Road, Dosukoi x Donpachi is a cozy hangout spot that looks to be run by a husband-and-wife team. The izakaya is home to an extensive line of homemade umeshu that is prominently displayed at the counter.
Shake Shack’s prettiest, most flowery outlet opens today at Gardens by the Bay! The seventh Singapore outpost of the American fast-casual restaurant features stunning displays of flora, including coral bells and home-grown calla lilies, as well as a picturesque mural by visual artist soph O.
A limited-time Roasted Garlic Mushroom menu will launch first at this outlet, before hitting all Shacks across Singapore from 3 September to 15 October.
Chue On It 