T’is the season to put aside the year’s trials and tribulations, and feast to our hearts’ content – and a Rib-Tastic Christmas at none other than Morganfield’s, Home of Sticky Bones!
Available from 12 November 2018 to 3 January 2019, Morganfield’s curated selection of mouthwatering festive meats, platters, and decadent drinks and desserts are a feast for the eyes and for the palate.
There’s nothing quite like some good ol’ brunch to get you up and raring for the day.
One of the first places we hit up in Shanghai was RAC Coffee . Located along Anlu Road around the former French Concession, this otherwise nondescript cafe is a popular spot among local cafe goers, with queues said to form on the weekends.
Update 19 Jan 2025: Aqua S has closed.
While I’m not too big on desserts, I’m always down for a lil sweet treat now and then. Heck, the more dramatic, the better.
So when the fantastically Instagram famous Aqua S from Sydney, Australia announced their plans to set up shop in Singapore, I was pretty intrigued. As I had never tried their pastel hued soft serve, often hidden behind a voluminous cloud of cotton candy on my social media feed, I was eager to try it out when they opened their doors this week at Orchard Xchange.
Update June 2020: SeeSaw Coffee’s Yuyuan Road outlet has closed.
I’m back from a quick getaway to Shanghai, China to catch a much needed break, spend time with family, and discover more food spots in another corner of the world!
While global coffee chains like Starbucks and Costa Coffee are incredibly popular and far reaching (with outlets even showing up in the likes of Zhujiajiao Watertown 朱家角 and Yu Garden豫园), that’s not to say local chains are not catching up, either. One name that popped up quite a few times during my trip research was Seesaw Coffee on Yuyuan Road, a popular spot with a hipster vibe, thanks to its location in the ground level of Jing’An Design Centre.
When it comes to seafood, especially shellfish, the messier the better. Well good news for proponents of messy eating – multi award winning The Boiler now has a second foothold at The Esplanade!
PastaMania sure has stepped up its game recently, with the inclusion of several premium items along with their regular menu. The latest to grace dining tables at PastaMania stores islandwide, is their annual Chef Creations, where 24 PastaMania chefs battle it out to create their very own pasta dish.
This year’s theme was Seafood Fusion, but it could very well be re-named to Spicy Seafood, seeing how the winning Chef’s Creations pack a hell lotta heat!
Those who have ventured to Punggol’s “cargo container” dining enclave, might be familiar with Big Fish Small Fish, a homegrown fast food brand that prides itself on being Singapore’s first fish and crisps shop. Well, after setting up shop at Yishun and Bugis, they’ve finally made their way to Tampines Mall!
Chue On It 